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Unit 8b
Stammerham Business Centre
Capel Road
West Sussex
RH12 4PZ
Home
Training Courses
Introduction
Health and Safety Introduction
Level 2 Award in Health and Safety in the Workplace
Level 3 Award in Supervising Health and Safety
Level 4 Award in Health and Safety in the Workplace
Customer Service Introduction
Welcome Host
First Aid
Food Safety Introduction
Information, Communication Technology
Level 2 Food Safety
Level 3 Award in Supervising Food Safety in Catering
Level 4 Award in Managing Food Safety in Catering
Licensing Awards Introduction
Award in Responsible Alcohol Retailing
National Certificate for Personal Licence Holders
National Certificate for Designated Premises
Drugs Awareness
Security
Recommended Training for Licenses
Apprenticeships and Vocational Qualifications
Level 2 NVQ Certificate in Customer Services
Level 2 NVQ Diploma in Front of House Reception
Level 2 NVQ Diploma in Hospitality Services
Level 2 NVQ Diploma in Housekeeping
Level 3 NVQ Diploma in Hospitality Supervision and Leadership Skills
Level 3 NVQ Certificate in Management
NVQ Level 2 in Business and Administration
NVQ Level 3 in Business and Administration
NVQ Level 4 Management
Level 2 NVQ Diploma in Food and Beverage Service
Level 2 Diploma in Food Production and Cooking
Level 2 NVQ Diploma in Professional Cookery
Level 3 Diploma in Professional Cookery
Consultancy
Business Improvement Service
Food Safety Management
Licensing Act 2003
Personal Licence Application
Temporary Event Notice
Health and Safety Management
Skills for Life
Introduction
Adult Literacy
Adult Numeracy
ESOL
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Celebrating Success
FAQ
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